Shabbat Post-Mortem
Helen Chernikoff Staff Writer Shove this sweet white in the freezer for a Chenin Slush. It’s generally more expensive to keep or buy kosher than not. If you, dear reader, fall in the former category,...
View ArticleKosher And More Along The Central Coast
George Medovoy Special To The Jewish Week Driving north out of Los Angeles, you’ll hit a city that even a veteran California traveler may never have heard of: Oxnard. This beachside gateway to...
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